Description
| Trade Name: | Heat Activation Complex |
| INCI Name: | Hydromethoxybenzyl Pelargonamide (and) Propylene Glycol |
| Properties: | Light brown liquid with pungent odor. Handle with cautions. |
| Capsaicinoides isolated from Chili Peppers. Food Grade. | |
| Use: | Soluble in water. Add directly into formula for use. |
| Dosage: 0.1 – 1%. | |
| Packing Size: | 1KG; 500G; 100G; 50G; 10G; 5G |









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